How to Prevent and Treat Spring Skin Allergies

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　　Allergy symptoms 1: dryness, itching, erythema
　　
skin Sensitivity is related to dry skin, but also to environment, climate, age, food, and cosmetics. People prone to allergies should pay more attention to a balanced intake of dietary nutrients, eat more fruits and vegetables, and eat less fish, shrimp, beef and mutton, as well as greasy, sweet and irritating foods. Generally speaking, incomplete cleansing can easily cause skin problems. However, after seasonal skin sensitivity has occurred, if you continue to cleanse vigorously, it will damage the original protective film on the skin's surface and make the problem more serious.

Vitamin C is a natural antihistamine agent that can enhance the body's immunity and reduce allergic symptoms. Onions and garlic contain anti-inflammatory compounds that may prevent the onset of allergies. A variety of vegetables and fruits can also fight allergies, among which broccoli and citrus are particularly effective. In addition, people with allergic constitution are best to drink some soy milk every day.

1. Stop using any cosmetics immediately and observe and take care of your skin. Under the guidance of a doctor, you can appropriately use some regular anti-allergic skin care products sold in pharmacies, and pay attention to sun protection.

2. At this time, it is best to choose a cleanser with natural and weak acidic ingredients, stop scrubbing and exfoliating, and wash your face with warm water. Don't wash your face with too hot water.

3． Use cleansing masks with caution, and use a mile-shaped moisturizing mask instead. Fruit acid whitening masks will accelerate the exfoliation of dead skin and make thin skin weaker. It is not recommended to use it during this period.