Three appetizing fruit dishes for summer
Udon melon cup
Ingredients: 300ml rice milk, 1 package of udon noodles (for 1 person), 50g shrimp, 1 cantaloupe, appropriate amounts of salt, furikake, black pepper, and popcorn.
practice:
1. Engraving
Cut the cantaloupe in half and remove the seeds, then use a knife to carve the incision into a jagged edge.
2. Boil
Add udon noodles and shrimps to the rice milk and bring to a boil. Season with salt and black pepper. Add step 1 and sprinkle with popcorn and furikake.
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